Many Alaskans prize sockeye for its exceptionally firm texture and rich, iconic salmon flavor.
Sockeye abounds in omega-3s, and delivers even more vitamin D than other wild salmon, which are the best known food sources by far.
Finally, sockeye salmon offers unmatched levels of astaxanthin — the potent, carotenoid-class antioxidant that gives all wild salmon their red-orange hue.
Packaged in individual serving size, 6 oz. cuts these Vital Choice Sockeye Salmon cuts are exactly what your freezer needs.
Wild Alaskan Sockeye (Red) Salmon
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Founded in 2002 on the premise that wild Alaskan sockeye salmon is nature’s most perfect food, Vital Choice has grown into a trusted source of premium, sustainably-caught wild seafood for customers across the United States.
We focus on seafood from fisheries that are certified sustainable by the Marine Stewardship Council (MSC) or the state of Alaska's Responsible Fisheries Management (RFM) program, and seafood that’s recommended by a science-based, sustainable seafood advisory list, such as the Monterey Bay Aquarium Seafood Watch.
As a Certified B-Corporation since 2014, we meet the highest standards of overall social and environmental performance, transparency, and accountability, and seek to use business as a force for good.